Know The Commercial Kitchen Equipment For A Fast Food Restaurant

Fast food restaurants are prevalent since customers can take delight in reasonable food without waiting much for it to be prepared. In India, you can have your own fast food restaurant with the right commercial kitchen equipment from your kitchen equipment suppliers and manufacturers in Mumbai.

Just like any food and beverage business, the kitchen will require the basic commercial kitchen equipment for cooking food, but one variance of fast food restaurants from other culinary businesses is that the preparation ought to be quick.

Here is a list of the list of fast food kitchen equipment that you must buy from a manufacturer:

Heavy Duty Range: When selecting a fast food kitchen equipment range from a manufacturer for cooking a variation of dishes, go through your menu and ensure you have an approximation of the capacity of food the fast food restaurant kitchen will offer every day. The size and amount of fast food kitchen equipment ranges to be ordered from manufacturers in Mumbai will also depend on that estimate. The commercial gas ranges or electric ranges are both available and must have a outlet.
Wok Range: A wok range from a hotel kitchen equipment manufacturer in Mumbai is a vital commercial kitchen equipment for serving the fast food restaurants. This will help them make Chinese food done by stir-frying, parboiling, stewing, deep-frying, burning, poaching, and others.
Stock Pot Stove: To cook broth, stew, soup or to cook pasta, noodles, stir vegetables and others, your fast food restaurant may require a distinct stove for stock pot. Talk to your restaurant kitchen equipment manufacturers in Mumbai for the various stock pot stove dimensions offered for commercial use.
Hotplates: This corporate kitchen equipment is generally a tabletop model which has as a minimum two heating system elements known as the hot plate. It can be utilized as a burner to decrease the workload of the corporate kitchen equipment range.
Cheese-melter: This hotel kitchen equipment offered by many suppliers in Mumbai is used to make cheese for toppings on several food, that includes pizza.
Potato Peeler: For fast food restaurants in Mumbai which are planning to serve fries, a potato peeler as a crucial equipment will make the work simpler. There are countertop and floor stand models in this equipment, in addition to chip scuttles if you seek to cook potatoes in other ways by way of side dish.
Hamburger Press: This fast food kitchen equipment can be used to make fresh burger patties. Purchase a customized model from the kitchen equipment manufacturer or supplier in Mumbai which is dishwasher safe and simple to operate.
Refrigerator and Freezer: You may require a diverse storage, such as freezer from fast food equipment manufacturer in Mumbai, for meat and seafood, although other ingredients can be kept in a reach-in or walk-in refrigerator. A different freezing storage for beverages will also be essential.
Broiler or Salamander: A broiler is a distinct type of grill for meat and seafood. A salamander is also a kind of grill, but it utilizes higher temperature than residential-type grills for overhead grilling.
Pressure Steamer: This type of commercial kitchen equipment is utilized to cook food with steam. Buy a model from the fast food equipment manufacturer or supplier that has a high capacity.